Basic Lamb Stew Recipe

Posted by Hillary on November 19th, 2008 at 09:29am

Easy to prepare with the crockpot and simply delicious.

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Ingredients

4 Lamb Shoulder Blade Chops
4 C. Tomato Sauce
2 tsp. Garlic
2 tsp. Fresh Ginger
1 tsp. Cumin
1 tsp. Coriander
1 tsp. Parsley
1 tsp. Salt
1 tsp. Red Pepper
3 Tbs. Olive Oil

Directions

Brown chops in olive oil and remove. Place all seasonings and sauté in the meat juice just to bring out the flavor. Place all ingredients in a crock-pot or Dutch oven (slow cook 325 degrees until meat is tender). Serve over rice or chickpeas. This is a great dish to serve.

Rate this recipe and see reviews here!

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