Beef and Barley Soup Recipe

Posted by Hillary on March 27th, 2009 at 08:57am

We came from Michigan. I made this for my kids when it was cold outside years ago. They still love it today.

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Ingredients

1/2 lb. lean ground beef
1/2 C. chopped onion
1 garlic minced
3/4 C. quick barley
5 C. water
1 14 1/2 oz. can diced tomatoes
1/2 C. diced celery
1/2 C. diced carrots
1 can beef broth
1 can mushroom soup
2 beef bouillon cubes
1/2 tsp. basil, crushed
1 bay leaf
1 Tbs. butter

Directions

Brown meat and set aside, then drain pan. Add onions, celery, carrots and butter and cook until soft. Add beef and remaining ingredients. Cook 1 hour. If it gets thick, add more water.

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Tags: beef and barley soup, crockpot soup recipes, soup recipes

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