Mexican
November 17th, 2008 at 05:22pm
Under Mexican+ crockpot soup
A hearty soup with ground beef, two types of beans, corn and cheese! This is a great meal for those cold winter nights or to take to a pot luck dinner.
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Ingredients
1 lb. lean ground beef or turkey
1 sm. onion diced
1/8 Tbs. cayenne pepper
2 tsp. brown sugar
1-pkg. taco seasoning
1 15-oz. can kidney beans
1 15-oz. can pinto beans
1 15-oz. can pork ‘n beans
1 24-oz. bottle tomato juice
Optional garnish:
shredded cheese
sour cream
jalapenos
green onion
Greek yogurt
Tags: crockpot soup recipes, tortilla soup, tortilla soup recipe
By HillaryMarshak
October 13th, 2008 at 10:40am
Under Mexican+ beans+ chili+ crockpot soup
This crockpot recipes kicks it up a notch for those spice-seekers.
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Ingredients
1 lb ground beef
15 1/2 oz can chili beans, hot and spicy
15 1/2 oz can chili beans, hot
28 oz tomatoes, cut up
6 oz tomato paste
1 1/2 C. celery, chopped
1 C. onion, chopped
1/2 C. green pepper, chopped
4 oz chili peppers, drained seeded and chopped
2 Tbs. sugar
1 bay leaf
1 tsp salt
1 tsp marjoram, dried — crushed
1/2 tsp garlic powder
1 dash pepper
4 oz mushrooms (optional)
Tags: chili recipes, crockpot soup recipes, Mexican chili
By HillaryMarshak
September 29th, 2008 at 10:13am
Under Mexican+ crockpot soup
So easy to throw in the crockpot and be done with it. Lots of pork, beef, corn and bean for a full meal.
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Ingredients
1 1/2 pounds boneless pork
1 C. water or stock (beef)
3/4 thinly sliced onion, halved
3 garlic cloves, minced
16 oz. frozen corn (do not thaw)
15 oz. black beans, rinsed and drained
4 oz. green chiles, chopped
1/2 tsp. chili powder
1/2 tsp. dried oregano
8 oz. tomato sauce or salsa
Tags: crockpot soup recipes, pork stew recipes, stew recipes, Tex Mex recipes
By HillaryMarshak
September 26th, 2008 at 01:39pm
Under Mexican+ beans+ beef+ crockpot soup+ stew
This is a very filling soup that can even be a light meal. It cooks in the crockpot all day to a hearty perfection.
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Ingredients
2 lb. beef roast
1 pkg. taco seasoning
1 15-oz. can Mexican style diced tomatoes
1 small can or jar green chilies
1 8-oz. can tomato sauce
1 small onion, minced
2 beef bouillon cubes or powder
1 15-oz. can black beans, rinsed, drained
1 15-oz. can pinto beans, rinsed, drained
Shredded cheddar cheese
Tags: beans, beef, crockpot soup recipes, Mexican beef stew, Mexican recipes, stews
By HillaryMarshak
August 29th, 2008 at 11:21am
Under Mexican+ chowder+ corn+ crockpot soup+ potato
This is a soup to make as an accompaniment to any Mexican dish.
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Ingredients
14 small potatoes, peeled and diced
1 17 oz. can cream style corn
1 12 oz. can whole kernel corn, undrained
2 Tbs. chicken bouillon powder
1 4 oz. can diced green chilies
1 Tbs. margarine
1 large onion, diced fine
1 green pepper, diced fine
2 C. medium cheddar cheese, shredded
1 1/2 C. Monterey Jack cheese, shredded
Tags: corn chowder recipes, crockpot soup recipes, Mexican recipes, potato soup recipes
By HillaryMarshak
August 7th, 2008 at 10:28am
Under Mexican+ crockpot soup+ stew
This spicy stew cooks in the crockpot for maximum flavor and convenience.
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Ingredients
1 1/2 C. tomato sauce
1/2 C. chopped cilantro
2 Tbs. tomato paste
1 Tbs. cumin
4 cloves garlic, crushed
1 1/2 tsp. each dried oregano and salt
1/2 tsp. hot pepper sauce
12 baby red potatoes, scrubbed and halved
6 medium scallions or green onions, trimmed and sliced
2 lb. butternut squash, halved, seeded, peeled, cut into 1 inch chunks
8 beef short ribs (4 lb. beef)
Tags: crockpot soup recipes, south of the border recipes, stew recipes
By HillaryMarshak
August 6th, 2008 at 11:38am
Under Mexican+ chicken+ crockpot soup
In this super-easy crockpot soup recipe, you don’t even need to cook the chicken before since it cooks itself in this time. It’s so good, it even gets a compliment from my husband. This one is a keeper!
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Ingredients
1 3/4 C. water
1 (14 oz.) can chicken broth
1/2 lb. boneless chicken, cut in pieces
1/2 tsp. chili powder
1 (11 oz.) can corn w/ peppers drained
1 C. salsa
3 C. tortilla chips
2 oz. Monterey cheese w/ peppers shredded
Tags: chicken and salsa soup, chicken soup recipes, crockpot soup recipes
By HillaryMarshak
July 29th, 2008 at 09:26am
Under Mexican+ beef+ crockpot soup
Start this soup in the morning before you leave for the day, and come home to a delicious, south of the border dish.
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Ingredients
1 lb. Beef Stew Meat, cut into 1/2 inch cubes
14 oz. beef broth
2 C. water
14 oz. Mexican style chunky tomato sauce
2 tsp. ground cumin
1/4 tsp. seasoned salt
1/4 tsp. pepper
1/2 tsp. garlic powder
1 lb. canned pinto beans, rinsed and drained
1 can of corn
1/2 C. sour cream
Tags: beef soup recipes, crockpot soup recipes, Mexican beef soup
By HillaryMarshak
July 16th, 2008 at 01:52pm
Under Mexican+ crockpot soup
A relatively quick soup that’s almost easier than having your favorite Mexican restaurant make it for you! Adjust the heat level to your liking. The garnishes here really take this soup over the top, so no fair skipping!
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Ingredients
1 15 oz. can tomato sauce
1 15 oz. can diced tomatoes
3 cups shredded cooked chicken (I use rotisserie from the deli)
2 Anaheim chilies, diced
1 jalapeno pepper, diced
1/2 cup diced onions
3-4 large tomatoes, diced
2 garlic cloves, minced
2 Tbs. minced cilantro
1 Tbs. chili powder
2 tsp. cumin
2 tsp. pepper
1 tsp. salt
2 tsp. Tabasco sauce (I use the chipotle flavor)
1/2 tsp. chipotle peppers (optional)
Garnishes:
1 C. shredded cheddar cheese
1 avocado, chopped
1/4 C. cilantro, pulled from stem
1 lime, cut into wedges
2 C. crushed tortilla chips
Tags: crockpot soup recipes, tortilla soup recipes
By HillaryMarshak
July 4th, 2008 at 11:42am
Under Mexican+ crockpot soup+ meatball+ stew
Happy Fourth of July!
Great taste, fast and easy!
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Ingredients
1 lb. frozen meatballs
1 lb. bag of Garden blend Fiesta style frozen vegetables
Frozen chopped onions and peppers to taste
1 14.5-oz. can Mexican style stewed tomatoes
1 can water
Frozen corn to taste
1 8-oz. jar of salsa (mild, medium or hot)
Tags: crockpot soup recipes, meatball stew, meatball stew recipes, mexican stew recipes
By HillaryMarshak
