steak

Tennessee Steak Crock Pot Soup Recipe

September 9th, 2009 at 08:09pm Under beef+ crockpot soup+ steak+ vegetable

This is such a great recipe for anyone! What I love the best about this recipe is as it cooks in the crock pot, the house smells just wonderful!

Rate this recipe and see reviews here!

Ingredients

1 stick butter
1/2 C. all-purpose flour
4 (10 oz.) cans beef consommé
1/2 C. diced fresh carrots
1/2 C. diced fresh celery
1/2 C. diced fresh onions
1 8-oz. can tomatoes, chopped
1/2 tsp. ground black pepper
1 1/2 tsp. Worcestershire sauce
2 beef bouillon cubes
1/2 tsp. Accent
1 10-oz. pkg. frozen mixed vegetables
1 lb. ground steak, browned and drained

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By NancyRadler Add comment

Chipotle Steak Chili Recipe

October 29th, 2008 at 08:09am Under chili+ crockpot soup+ steak

This is our favorite crockpot chili and we’ve tried several. To make it truly decadent, ignore me whenever I indicate something is optional.

Rate this recipe and see reviews here!

Ingredients

1 1/2 lbs. beef shoulder top boneless blade steaks or flat iron steaks (I use top sirloin)
1 Tbs. canola oil
2 C. chopped onions
1 C. chopped green sweet peppers
4 garlic cloves, minced
2 15 oz. cans kidney beans or pinto beans or black beans, rinsed and drained (I mixed kidney and pintos)
1-2 tsp. chopped chipotle chilies in adobo
1 15 oz. can tomato sauce
1 15 oz. can diced tomatoes, undrained
1/2 C. water
4 Tbs. chili powder
1 tsp. dried basil, crushed
12 tsp. black pepper
shredded cheddar cheese optional
sour cream optional
chopped onions or scallions optional
avocados, slices optional

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By Hillary Add comment

Tennessee Steak Crockpot Soup Recipe

August 14th, 2008 at 11:12am Under crockpot soup+ steak

This is such a great recipe for anyone! What I love the best about this recipe is as it cooks in the crock pot, the house smells just wonderful!

Rate this recipe and see reviews here!

Ingredients

1 stick butter
1/2 C. all-purpose flour
4 (10 oz.) cans beef consommé
1/2 C. diced fresh carrots
1/2 C. diced fresh celery
1/2 C. diced fresh onions
1 8-oz. can tomatoes, chopped
1/2 tsp. ground black pepper
1 1/2 tsp. Worcestershire sauce
2 beef bouillon cubes
1/2 tsp. Accent
1 10-oz. pkg. frozen mixed vegetables
1 lb. ground steak, browned and drained

Tags: , ,

By Hillary Add comment


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