Cheese Soup Recipe

Posted by Hillary on August 20th, 2008 at 09:18am

If you just can’t get enough cheese, you’ll love this creamy Cheddar soup with onion, green pepper, and bacon bits.

Rate this recipe and see reviews here!

Ingredients

1 small onion
chopped celery
2 to 3 Tbs. butter
bacon bits
green pepper
2 cans Cheddar cheese soup
2 can (2%) milk
1 lb. Velveeta
1 small pkg. grated sharp Cheddar cheese

Directions

Sauté onion, celery, bacon bits and green pepper in butter. Put in crock-pot. Add Cheddar cheese soup along with milk. Stir until smooth. Let cook slowly. Add Velveeta cut in chunks and grated Cheddar cheese. Let melt in crock-pot. Add more milk to thin if needed. Simmer in crock- pot 2 to 3 hours. Serves 6 to 8 people.

Rate this recipe and see reviews here!

Tags: cheese soup recipes, crockpot soup recipes

Under cheese+ crockpot soup Tags: cheese soup recipes, crockpot soup recipes