crockpot soup recipes
December 1st, 2008 at 10:47am
Under barley+ crockpot soup+ kosher+ potato
A crockpot, vegetarian soup thats a snap to prepare.
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Ingredients
1/4 C. corn or vegetable oil
1 large onion, diced
2 stalks celery, diced small
4 cloves garlic, crushed
3 qts. beef broth or chicken broth
1/2 C. pearl barley, rinsed under cold running water
2 carrots, peeled and diced
2 large Idaho potatoes, peeled and diced small
1/4 tsp. pepper
Salt to taste
Directions
Heat the oil in a large skillet and sauté the onion, celery and garlic until vegetables start to turn transparent, but not browned (about 10 minutes). Transfer to crockpot. Add broth, barley and carrots, cook on low overnight. In the morning, add diced potatoes and cook additional 8-12 hours. Makes 10 to 12 servings.
Tags: crockpot soup recipes, kosher soup recipes, potato barley soup
By Hillary
November 28th, 2008 at 12:18pm
Under beans+ crockpot soup+ kosher
Get your family to eat their lima beans with this yummy soup.
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Ingredients
2 C. dried lima beans
8 C. cold water
1 large onion, roughly chopped
1 carrot, peeled and quartered
2 cloves garlic, crushed
1 Knorr vegetable bouillon cube
2 Tbs. corn oil
1 medium onion, finely diced
2 tsp. kosher salt (optional)
Fresh ground black pepper to taste
Tags: bean soup recipes, crockpot soup recipes, kosher soup recipes, romanian soup recipes
By Hillary
November 27th, 2008 at 09:44am
Under beef+ crockpot soup+ stew
A simple version of beef stew, made in the crockpot.
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Ingredients
1 lb. beef stew meat
1 Tbs. vegetable oil
12 oz. small red new potatoes, quartered - about 2 c.
4 medium carrots. cut into 1/2 inch pieces - about 2 C.
1 (10 1/4 oz.) can condensed cream of mushroom or celery soup
1/2 C. dry red wine or beef broth
1 envelope Lipton regular onion soup mix
1/2 tsp. dried marjoram or thyme, crushed
1 (9 oz.) package frozen cut green beans, thawed
Tags: beef stew recipes, crockpot soup recipes, hearty beef stew
By Hillary
November 26th, 2008 at 12:43pm
Under Mexican+ crockpot soup+ minestrone
A great Vegetarian choice, with protein-rich black beans and garbanzo beans.
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Ingredients
2 C. red potatoes, diced
2 C. green beans, frozen
30 oz. black beans, canned drained
29 oz. stewed tomatoes or Ro-Tel for a spicier soup
28 oz. vegetable broth
15 1/4 oz. corn, canned drained
15 oz. garbanzo beans, canned drained
1 C. salsa
Tags: crockpot soup recipes, Mexican minestrone, Mexican soup recipes, minestrone soup recipes
By Hillary
November 25th, 2008 at 10:43am
Under Italian+ crockpot soup+ pasta
A healthy soup with chicken breast, kidney beans, and spaghetti.
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Ingredients
1 to 1 1/2 lbs. boneless skinless chicken breasts, cut into 1-inch pieces
1 (15 1/2 oz.) can red kidney beans, rinsed and drained
1 (15 oz.) can tomato sauce
1 (29 oz.) can Italian stewed tomatoes, undrained
1 (4 1/2 oz.) jar sliced mushrooms, drained
1 C. green bell pepper, chopped
1/2 C. chopped onion
1/2 C. chopped celery
1 Tbs. garlic powder, or to taste
1 C. water
1 tsp. dried Italian seasoning
6 oz. uncooked thin spaghetti, broken in half
Directions
Combine all ingredients except spaghetti in crockpot. Cover and cook on LOW for 4-5 hours. Stir in spaghetti. Cover and cook on HIGH for 45-50 minutes until pasta is tender.
Tags: crockpot soup recipes, pasta soup recipes, Tuscan pasta stew
By Hillary
November 24th, 2008 at 10:40am
Under chicken+ chili+ corn+ crockpot soup
This flavorful chili begins cooking the night before you want to serve it for crockpot perfection.
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Ingredients
4 skinless, boneless chicken breasts
1 16 oz. jar salsa
2 tsp. garlic powder
1 tsp. ground cumin
1 tsp. chili powder
Salt to taste
Ground black pepper to taste
1 11 oz. can Mexican-style corn
1 15 oz. can pinto beans
Tags: chicken and corn chili, chili recipes, crockpot chili, crockpot soup recipes
By Hillary
November 21st, 2008 at 11:38am
Under crockpot soup+ dumplings
With lean pieces of steak, this soup is simple to make in the crockpot.
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Ingredients
1 lb. lean steak, cut into 1-inch cubes
1 package onion soup mix
6 C. hot water
2 carrots, peeled and shredded
1 stalk finely chopped celery
1 tomato, peeled and chopped
1 C. buttermilk baking mix
6 Tbs. milk
1 Tbs. finely chopped parsley
Tags: crockpot soup recipes, dumpling soup, dumplings
By Hillary
November 20th, 2008 at 10:37am
Under crockpot soup+ pasta
A great way to liven up a cheap can of ravioli.
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Ingredients
2 C. carrots; sliced
1 C. onions; chopped
28 oz. can chicken broth
28 oz. can diced tomatoes, undrained
28 oz. can Cannelloni beans, drained
2 tsp. dried basil
9 oz. refrigerated sausage-filled ravioli
Tags: crockpot soup recipes, ravioli recipes, ravioli stew
By Hillary
November 19th, 2008 at 09:29am
Under crockpot soup+ lamb+ stew
Easy to prepare with the crockpot and simply delicious.
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Ingredients
4 Lamb Shoulder Blade Chops
4 C. Tomato Sauce
2 tsp. Garlic
2 tsp. Fresh Ginger
1 tsp. Cumin
1 tsp. Coriander
1 tsp. Parsley
1 tsp. Salt
1 tsp. Red Pepper
3 Tbs. Olive Oil
Tags: crockpot soup recipes, lamb stew, lamb stew recipes
By Hillary
November 18th, 2008 at 10:28am
Under chili+ crockpot soup
While it certainly is chili, it’s anything but plain.
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Ingredients
1 lb. ground beef
1 can whole tomatoes
1 onion, chopped
1 clove garlic
2-3 Tbs. chili powder (to taste)
1 tsp. paprika
1 tsp. ground cumin
1 tsp. oregano
1 Tbs. dry parsley flakes
1/2 tsp. salt
1 can red beans, drained and rinsed (optional)
Directions
Brown ground beef and onions; drain. Add seasonings, cover and simmer over low heat for 1 hour, stirring frequently. You can also add to crock-pot and cook for 4 hours on low.
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Tags: chili recipes, crockpot chili, crockpot soup recipes
By Hillary
