crockpot soup
October 29th, 2009 at 09:55am
Under beef+ chili
This classic recipe makes tons of food – great for freezing or leftovers.
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Ingredients
2 lb. beef chuck, cut into 1/2″ cubes, all white removed
1 small onion, chopped fine
1-2 cloves garlic, minced
Salt and black pepper to taste
Water or beef broth
2-3 Tbs. chili powder
1 Tbs. ground cumin
1 8 oz. can tomato sauce
2 Tbs. flour or cornmeal
1/2 C. water
Tags: beef, beef chili, beef chili recipe, beef recipe, chili recipes, crockpot chili, crockpot chili recipes, crockpot soup, crockpot soup recipes, slow cooked chili, slow cooker
By NancyRadler
October 7th, 2009 at 01:42pm
Under chicken+ crockpot soup+ sausage+ spicy+ stew
This hearty flavorful stew holds well and is wonderful the next day. I often mix this up before work and dinner is ready when we get home.
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Ingredients
2 Tbs. butter
2 med. onions, coarsely chopped
2 med. potatoes, coarsely chunked (1/2 inch)
2 med. carrots, peeled and coarsely chunked (1/2 inch)
2 garlic cloves, minced
2 stalks celery, sliced
1 lb. boneless chicken breast
1 lb. smoked sausage
1 14-oz. can diced tomatoes
2 C. marinara sauce
2 C. chicken broth
2-3 tsp. Cajun spice (to taste)
1 tsp. oregano
salt and pepper to taste
Tags: cajun stew, chicken stew, chicken stew recipes, crockpot cajun stew, crockpot soup, crockpot soup recipes, crockpot stew recipes, slow cooker, smoked sausage, smoked sausage recipes
By NancyRadler
September 30th, 2009 at 01:56pm
Under chicken+ crockpot soup+ stew+ vegetable
This is a wonderful recipe for good ol’ chicken stew.
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Ingredients
2 lb. boneless, skinless chicken breasts, washed, patted dry, cut into 1-inch cubes
3 medium onions, peeled, quartered
2 large carrots, peeled, cut into 1-inch-thick slices
2 potatoes, peeled, cut into 1-inch cubes
2 14 oz. cans fat-free, 1/3-less-sodium chicken broth
1 tsp. celery seed
1 tsp. dry thyme leaves
1/2 tsp. black pepper
8 oz. mushrooms, cleaned, halved
1 C. frozen corn
1 C. frozen peas
Directions
In a 5-to-6-quart slow cooker, combine the chicken, onions, carrots, potatoes and broth. Stir in the celery seeds, thyme, pepper, mushrooms and corn. Cover and cook on low until the chicken is done and the vegetables are tender, about 7-9 hours, or on high for 4-6 hours. Stir in the peas and cook until they’re done, about 15-30 minutes.
Tags: chicken soup recipes, chicken stew, chicken stew recipes, crockpot chicken stew, crockpot soup, crockpot soup recipes, crockpot stew recipes, slow cooker
By NancyRadler
September 25th, 2009 at 01:38pm
Under Mexican+ beef+ crockpot soup+ fajita+ stew
When you’re craving Mexican, but don’t have time to put together a whole taco bar, try this filling stew.
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Ingredients
2 1/2 lb. boneless beef top round steak
1 onion, chopped
1 14 oz. can diced tomatoes, undrained
1 1 oz. envelope fajita seasoning mix
1 red bell pepper, cut into 1 inch pieces
1 green bell pepper, cut into 1 inch pieces
1/4 C. flour
1/4 C. water
4 C. hot cooked rice
Tags: beef recipes, beef soup recipes, beef stew, beef stew recipes, crockpot potato soup, crockpot soup, crockpot soup recipes, crockpot stew recipes, Mexican recipes, mexican stew recipes, slow cooker
By NancyRadler
September 21st, 2009 at 05:24pm
Under beef+ chili
Lots of beans and tomatoes make this a hearty chili recipe
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Ingredients
2 lb. ground beef, brown and remove grease
1 1/2 C. chopped onion
1 C. chopped green pepper
2 garlic cloves finely minced
1 28 oz. can stewed or diced tomatoes, undrained
2 16 oz. cans kidney beans, 1 light, 1 dark, undrained
2 tsp. salt
1 tsp. black pepper
1 tsp. cumin
2 Tbs. chili powder
Directions
After ground beef is prepared and drained, add all other ingredients and simmer for 7-10 hours. If too spicy, add a sprinkle of cinnamon.
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Tags: beef recipes, chili recipes, crockpot chili, crockpot chili recipes, crockpot potato soup, crockpot soup, crockpot soup recipes
By NancyRadler
September 9th, 2009 at 08:09pm
Under beef+ crockpot soup+ steak+ vegetable
This is such a great recipe for anyone! What I love the best about this recipe is as it cooks in the crock pot, the house smells just wonderful!
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Ingredients
1 stick butter
1/2 C. all-purpose flour
4 (10 oz.) cans beef consommé
1/2 C. diced fresh carrots
1/2 C. diced fresh celery
1/2 C. diced fresh onions
1 8-oz. can tomatoes, chopped
1/2 tsp. ground black pepper
1 1/2 tsp. Worcestershire sauce
2 beef bouillon cubes
1/2 tsp. Accent
1 10-oz. pkg. frozen mixed vegetables
1 lb. ground steak, browned and drained
Tags: beef recipes, beef soup recipes, crockpot soup, crockpot soup recipe, crockpot soup recipes, hamburger recipe, hamburger recipes, slow cooker, steak recipes, stew recipes, vegetable soup recipes
By NancyRadler
March 25th, 2009 at 11:56am
Under Uncategorized
This is a hearty Italian soup. Serve with bread and it’s a full meal. The recipe was originally from my husband’s Aunt Tina. This can be done on regular stove or crock pot!
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Ingredients
1 1/2 lb. stew beef, ground beef or italian sausage, browned
1 lb. orzo pasta, half cooked
1 8 oz. can tomato sauce
1 14 oz. can tomatoes
2 boxes or 3 cans beef broth
3 C. water
2 carrots, cut into bite size pieces
2 celery stalks, cut into bite size pieces
1 medium onion roughly chopped
3 medium red or white potatos
1 Tbs. minced or pressed garlic
2 tsp. pepper
Salt to taste
Tags: crockpot soup, crockpot soup recipes, pastina, pastina soup
By Hillary
February 16th, 2009 at 10:35am
Under crockpot soup+ ham+ lentil
Simply put all the ingredients in and let the crockpot do the work for this tasty soup.
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Ingredients
2 C. lentils
1/2 lb. ham, diced
1 onion, chopped
1 bay leaf
2 ribs celery, chopped
1 clove garlic, minced
salt and pepper, to taste
Directions
Combine all ingredients with 2 qts. water in the Crock Pot. Cook on low, covered, 8 to 10 hours. Adjust seasonings and serve.
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Tags: crockpot soup, crockpot soup recipes, ham and lentil soup, ham soup
By Hillary