November 26th, 2008 at 12:43pm
Under Mexican+ crockpot soup+ minestrone
A great Vegetarian choice, with protein-rich black beans and garbanzo beans.
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Ingredients
2 C. red potatoes, diced
2 C. green beans, frozen
30 oz. black beans, canned drained
29 oz. stewed tomatoes or Ro-Tel for a spicier soup
28 oz. vegetable broth
15 1/4 oz. corn, canned drained
15 oz. garbanzo beans, canned drained
1 C. salsa
Tags: crockpot soup recipes, Mexican minestrone, Mexican soup recipes, minestrone soup recipes
By Hillary
July 21st, 2008 at 11:17am
Under crockpot soup+ minestrone
Nothing beats homemade soup, slow-cooked to perfection.
Rate this recipe and see reviews here!
Ingredients
3 C. low salt vegetable or chicken broth
1 28 oz. can diced tomatoes, with juices
1 15 oz. can white beans, drained and rinsed
2 medium carrots, peeled and diced
2 celery stalks, diced
1 small onion, diced
1 tsp. dried thyme
1/2 tsp. dried sage
2 bay leaves
Salt and ground black pepper
1 medium zucchini, diced
2 to 3 C. triple washed fresh baby spinach leaves
4 Tbs. freshly grated Parmesan or Romano cheese
2 C. cooked al dente small shells or ditalini
Tags: crockpot soup recipes, hearty minestrone recipes, minestrone soup recipes
By Hillary
