Crockpot Chunky Pork and Sausage Chili Recipe
July 22nd, 2008 at 03:20pm Under beans+ chili+ crockpot soup+ pork+ sausage
This hearty southwestern stew is chunky with pork, sausage, and beans. And although it takes several hours to cook, it is fairly quick to assemble and would make a wonderful weekend meal.
Rate this recipe and see reviews here!
Ingredients
1 lb. boneless pork country-style ribs, cut into 3/4-inch cubes
1/2 lb. fully cooked smoked sausage, cut into 1/2-inch slices
1 C. chopped onion
1 C. chopped celery
2 cloves garlic, crushed
1 15 oz. can black beans, rinsed and drained
1 15 oz. can tomato sauce
1 10 oz. can diced tomatoes with green chilies
1 C. beer (room temperature) or water
2 tsp. chili powder
1/2 tsp. ground cumin
Salt and pepper, to taste
Tags: chili recipes, crockpot chili, crockpot soup recipes, pork and sausage chili
By Hillary Add comment
